Essential Tips for Choosing the Right Microwave Oven

Microwave ovens have become a vital appliance alongside refrigerators, transforming modern kitchens with their convenience. They are perfect for reheating, quick cooking, and even baking, making them indispensable for busy households. Selecting the ideal microwave depends on your cooking needs, space, and budget. There are two primary types based on heating technology:

• Standard microwave oven: These cook food by emitting microwave radiation that penetrates plastic and glass containers, suitable for basic reheating and defrosting.

Microwave ovens vary by size, style, and features. Here are popular types to consider before making your purchase:

• Countertop microwave: The most common and space-efficient choice, these compact units are easy to install—simply place on your counter, plug in, and use. Typical dimensions are around 18x12x14 inches, with power from 500 to 1000 Watts and capacities close to 1 cubic foot. They are suitable for reheating, defrosting, and snack preparation. Prices range from $70 to $650 depending on size and features.
• Over-the-range microwave: Installed above your stove, these models combine cooking with venting, featuring built-in exhaust fans. They range in size but often measure about 16x30x15 inches, with capacities from 1 to over 2 cubic feet and power levels of 600-1200 Watts. Prices vary from $170 to $1300 based on functionalities and size.
• Microwave drawer: A modern, space-saving option designed as a drawer, often installed directly into cabinetry. These high-end models are easier to operate but require professional installation. They typically cost from $500 to over $5000. Dimensions are approximately 15x30x26 inches, with capacities up to 2 cubic feet and power between 600-1200 Watts.

Prior to purchase, evaluate your kitchen space, desired capacity, and budget to choose the most suitable microwave oven.