Delicious Smoky Pulled Pork with Savory Sides
Discover how to make flavorful, smoky pulled pork with perfect sides of mashed potatoes and broccoli yogurt. This easy-to-follow recipe yields tender meat with rich flavors, ideal for family dinners or gatherings. Prep in 30 minutes and cook for 6 hours to achieve mouthwatering results, complemented by simple, tasty sides for a complete meal that everyone will enjoy.
Delicious Smoky Pulled Pork with Savory Sides
Pork shoulder is known for its rich flavor and nutritional benefits. This recipe showcases how to prepare tender, smoky pulled pork, complemented by a creamy broccoli yogurt sauce and flavorful mashed potatoes. While the meat can be enjoyed on its own, pairing it with these sides elevates the dish, making it perfect for gatherings or family dinners.
Preparation time: 30 minutes
Cooking time: 6 hours
Servings: 4
Ingredients:
Pork shoulder: 700g
Onions: 4
Garlic cloves: 4
Paprika: 3 tbsp
Brown sugar: 1 tbsp
Pepper: 1 tsp
Salt: To taste
Thyme: 3 sprigs
Olive oil: 2 tbsp
Mustard paste: 1 tbsp
Potatoes: 4
Spring onions: 2
Marinade preparation:
Chop the onions into small pieces and mash the garlic cloves. Combine the juices in a bowl, then add smoked paprika, brown sugar, salt, and pepper. Mix in olive oil to form a thick marinade. Let it sit for 20 minutes to develop flavors.
Place the pork shoulder in a baking dish with onion slices, then coat with the marinade and sprinkle thyme over the top. Drizzle with olive oil and slow roast at 180°C for approximately 6 hours.
For the mashed potatoes, boil the potatoes with salt until soft. Mash with chopped spring onions and capsicum, adding salt, pepper, and optional grated cheese for extra flavor.
The broccoli yogurt sauce is prepared by finely chopping broccoli and shallots, then mixing with yogurt, salt, pepper, and a splash of apple cider vinegar. Bake at 180°C for 10 minutes, then stir well to combine.
After cooking, shred the tender pork and serve on a platter. Accompany with mashed potatoes and broccoli yogurt sauce for an impressive and flavorful meal. Enjoy!
Note: This recipe is perfect for weekend dinners or special occasions, delivering tender, smoky pork paired with delicious sides to impress your guests.
