Top American Bourbons You Must Try

Explore the essentials of bourbon whiskey, including its history, production standards, tasting techniques, top brands, and interesting facts. Perfect for enthusiasts seeking to deepen their knowledge about this iconic American spirit.

Top American Bourbons You Must Try

Discover the finest bourbon whiskeys across the nation
Curious about bourbon whiskey? Want to know how it's crafted, what sets it apart, or which brands are best? This guide aims to enhance your understanding of America's favorite whiskey, bourbon.

What exactly is bourbon?

Bourbon is a premier whiskey style originating in the United States, primarily crafted from corn and rye.

It began in the 19th century, with production closely linked to tradition—most notably in Kentucky.

What defines a bourbon?

Must be produced in the U.S., with about 95% made in Kentucky.

To be straight bourbon, it needs a minimum of two years aging in fresh, charred oak barrels. Longer aging is optional but not less than two years.

Contains at least 51% corn; other grains like wheat or rye can be used but must not exceed 49%.

Distilled at less than 160 proof and entered into barrels no hotter than 125 proof.

Must have an authentic, unflavored profile—no additives or flavors other than water.

How to properly taste bourbon

Step 1: Observe the color; ranging from light amber to deep gold, with darker hues indicating richer flavors.

Step 2: Gently bring the glass to your nose and inhale slowly to appreciate the aroma.

Step 3: Take a small sip, swirl around your mouth, and savor the taste—chewing slightly enhances the experience.

Step 4: Notice the lingering finish, which reflects the bourbon's character and quality.

Notable bourbon brands to try

Bulleit 10 Year Bourbon: Known for its smoothness, aged in charred American oak, offering a sweet, refined flavor.

Blanton’s Original Single Barrel: Recognized by its unique bottle shape, featuring creamy vanilla with hints of nuts, citrus, and caramel.

Elijah Craig Small Batch: A pioneer in barrel-aging, delivering rich taste at an affordable price.

FEW American Bourbon: Celebrated for innovative spirits, including bourbon, from Illinois.

Maker’s Mark Cask Strength: Noted for its exceptionally smooth profile and full-bodied flavor.

Fun facts about bourbon

All bourbon is whiskey, but not all whiskey qualifies as bourbon.

Production isn't limited to Kentucky; it’s possible throughout the U.S.

Barrels must be new and charred; used barrels disqualify the spirit from bourbon status.

Unaged bourbon is called “white dog”.

Distillation at home is illegal in the U.S.

Seasonal changes influence flavor development.

Not every bourbon qualifies as straight due to aging requirements.

Note:

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